Wednesday, August 20, 2014

Stuffed Pasta Shells

I love this recipe. It's so easy to make and husband loves it! All you need is a box of jumbo shells, 2 eggs, 1 8oz bag of mozzarella cheese, 1 8oz container of ricotta cheese, and a jar of pasta sauce. 

Cook the pasta...



Mix together the eggs, ricotta cheese, and half of the package of mozzarella. 


Once the pasta is done, drain it and rinse in cool water so you don't burn yourself! Then stuff the shells with the cheese mixture and lay in a 9x13 baking pan. 


Cover the whole thing with the pasta sauce and the rest of the cheese, then bake at 350° for 15 minutes. 


Easy, cheesy, delish!

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